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<role>Expert Visual Designer & Food Illustrator</role>...
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<role>Expert Visual Designer & Food Illustrator</role>...

Model: GPT Image 2 · Hearts: 0

<role>Expert Visual Designer & Food Illustrator</role> <instructions> Create a 9:16 vertical mobile infographic for "Tomato Scrambled Eggs: National Soul Food" recipe. <context> Format: 9:16 vertical infographic for mobile viewing. Background: Beige handmade washi paper with subtle fiber texture, slight water stains at corners, breathable organic feel. Color Palette: Ripe Tomato Red #E23A28, Extra Virgin Olive Oil Gold #F2C94C, Young Grass Green #6FCF97, Carbon Black ink lines. Layout: Top large title → Middle Z-pattern flow (5 steps) → Bottom panoramic final dish → Artistic whitespace throughout. Style: Watercolor illustration with hand-drawn calligraphy, warm appetizing aesthetic. </context> <constraints> 1. TOP TITLE: "Tomato Scrambled Eggs: National Soul Food" in hand-drawn calligraphy, side red "Chef Recommended" miniature seal. 2. STEP BLOCKS (Z-pattern): Step 1 (Top-Left): Select & Prep — 3 tomatoes, 4 farm eggs, scallion bunch. Text: dice tomatoes, beat eggs evenly. Chef Tip: peel tomatoes for richer juice, silkier texture. Insight: ripe tomatoes = half the success. Step 2 (Top-Right): Egg Magic — Hand whisking eggs with chopsticks, bubbles & motion lines. Text: pinch salt, few drops warm water. Chef Tip: warm water or white vinegar for fluffiness. Insight: thorough whisking traps air = fluff secret. Step 3 (Mid-Left): High-Heat Cloud Eggs — Iron pan, egg liquid puffing like clouds, watercolor steam. Text: hot oil, quick scramble, remove at 80% done. Chef Tip: oil smoking hot, instant water-lock. Insight: slightly underdone > overcooked. Step 4 (Mid-Right): Tomato Juice Release — Tomatoes breaking down, edges melting, bright red sauce flowing. Text: sauté until juicy, pinch sugar & salt. Chef Tip: press with spatula to accelerate, add ketchup for color. Insight: sugar balances acidity, enhances umami. Step 5 (Bottom-Left): Final Ensemble — Eggs return to pan, mingle with tomato sauce, scallion sprinkle. Text: let eggs absorb sauce, off heat plate. Chef Tip: few drops sesame oil before plating. Insight: move fast, keep vibrant color. 3. BOTTOM FINAL DISH: Blue-and-white porcelain deep bowl filled with tomato scrambled eggs, glossy red sauce coating golden egg chunks, scallion garnish, watercolor semi-transparent sauce texture, wisps of steam. Visual hook: makes viewer crave a bowl of rice instantly. 4. BOTTOM CENTER SIGNATURE: "[ Photographer's Kitchen Diary · 2025 ]". 5. Typography: Hand-drawn calligraphy for titles, clean legible font for body text. 6. Maintain artistic whitespace, balanced composition. </constraints> <format>High-resolution vertical image (1080x1920px minimum), PNG/WebP, print-ready quality.</format> <tone>Warm, artisanal, instructional, appetizing, approachable mastery.</tone> </instructions> Generate the infographic now.

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